Almond chocolatine

The creamy almond filling softens the crunchy side of the chocolatine, while the chocolate adds a decadent edge to the pastry. It’s so good, you won’t leave a crumb on your plate!

Ingredients:

• Flour
• sugar
• salt
• fresh yeast
• honey
• milk
• water,
• New Zealand butter
• eggs
• almond powder
• slivered almonds
• syrup.