FAQ
Allergens
All of our products may contain or have been manufactured near one or the other of these priority allergens with mandatory declaration: almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans , pine nuts, pistachios or walnuts, peanuts, sesame seeds, eggs, milk, soy, fish, crustaceans, molluscs and / or mustard seeds.
In their direct or crossed manufacture can also enter one or the other of these substances: gluten, oats, wheat, barley, rye, honey, triticale and / or sulphites.
In their direct or crossed manufacture can also enter one or the other of these substances: gluten, oats, wheat, barley, rye, honey, triticale and / or sulphites.
When will retail sales be available?
Retail sales will be available at the same time as the opening of our branded store
"Le Petit Breton", scheduled for February 2022.
When will wholesale sales be available?
Wholesale sales are currently available.
How do I become a wholesale customer of Le Petit Breton Bakery?
You will simply have to follow the following steps:
1. Complete the online form.
2. Wait for approval.
3. Receive and use your user ID and password to enter the platform.
How can I become a customer of Le Petit Breton?
Simply by following these steps:
1. Complete the online form.
2. Wait for approval.
3. Retrieve and use your user code and password to enter the platform.
1. Complete the online form.
2. Wait for approval.
3. Retrieve and use your user code and password to enter the platform.
How long does it take to receive an order?
If your order is placed before noon, it will be delivered the next day. If the order is
placed in the afternoon, the delivery will be available the next day. For frozen bread,
please allow 48 to 72 hours.
At what time should I expect my order to be delivered?
If your order is placed before noon, it will be available for pickup or will be delivered the next day from 8 a.m. If the order is placed in the afternoon, both pickup and delivery will be
available the next day starting from 8 a.m.
What is the minimum price to place an order?
The minimum cost of an order is 60 $.
How much do business customers save?
The discount for wholesale customers can range from 5 % to 30 % off the regular online sale
price.
How much do wholesale customers save?
The discount for wholesale customers can range from 5% to 30% off the regular
online sale price.
What are the delivery charges?
The delivery fee is 14.99 $ plus taxes, anywhere on the island of Montreal.
What areas are served by delivery?
We currently deliver exclusively on the island of Montreal. We invite business customers
located on the north or south shore of Montreal to contact our administration via email at
boulagerielepetitbreton@gmail.com.
Can I buy my bread frozen? If so, which ones can be delivered to me?
Le Petit Breton bakery sells both fresh and frozen bread. Fresh bread is sold by the unit while
frozen bread is sold by the box.
How do I store and preserve my bread?
Fresh bread can be stored for up to three days; refrigerated bread for seven days ; and frozen
bread for up to three months if frozen at a temperature below -18°C. Soba patties can be
frozen for up to twelve months at a temperature below -18°C or up to one week in the
refrigerator.
What areas are served by the delivery?
We currently deliver on the island of Montreal exclusively. We invite wholesale
customers located on the north or south shore of Montreal to contact the
administration via email at boulagerielepetitbreton@gmail.com.
Can I buy my bread frozen? If so, which ones can be delivered to me?
Le Petit Breton bakery sells both fresh and frozen bread. Fresh bread is sold by the
unit while frozen bread is sold by the box.
How do I store and preserve my bread?
Fresh bread can be stored for up to three days, refrigerated bread for seven days and
frozen bread for up to three months if frozen at a temperature below -18°C or up to one week in the refrigerator. Soba patties can be frozen for up to twelve months in
the freezer at a temperature below -18°C or up to one week in the refrigerator.
Receipts
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Preparation hours
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Breads per day
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kilos of flour
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